• Learn Making Fondant at home with easy ingredients.
• It’s cost you 1/3 as compared to market Fondant.
• Shelf Life is 6 months so you can sell it.
• This is a live interactive class, you can ask any doubt during the class.
• No prior experience is required, we teach you from scratch

WHAT YOU WILL LEARN?

• How to make Homemade Fondant.
• Fill and frost the cake with ganache.
• Learn to ganache the cake with sharp edges.
• Introduction of fondant tools like the use of plungers, Impression mats, silicone molds, cutters, etc.
• Making cake toppers
• Coloring, giving texture to fondant.
• Marble effect on fondant.
• Covering the cake with fondant.
• Learn to make the chocolate ganache.

Types of Sponge (Only Recipe will be given and explained)

• Vanilla
• Chocolate.

PDF notes having full details
Limited seats
Pre Registration compulsory

Date: 23, 24 & 25 Jan 2022
Time:  3 pm to 7 pm
Fees: Rs.1200 /- (Online class)

For more details contact:
9920807464 / 9082187955