You will get to learn –
- How to make a basic sponge
- How to cut layers of sponge cake for icing
- How to apply the cream with proper methods.
- How to crump coat a cake.
- How to give proper finishing to your cake.
- How to make different designs using various nozzles.
- How to make the chocolate ganache.
So we will be making cakes:
- Gel fruit cake
- Chocolate cake OR Leopard print cake
- Doll cake
- Ras malai cake
Date-20th Sept 2020 (Sunday)
Time– 3pm to 8pm
offer price: Rs. 799/-
Prior baking knowledge is not required
Prior registration is compulsory