VARIETIES OF CAKES

• Rasmalai Cake
• Chocolate cake
• Blueberry Cake
• Strawberry Cake
• Black Forest Cake
• Butterscotch Cake
• Chocolate truffle Cake
• Fresh Fruit and Orange Cake, Mago Cake, Litchi Cake, Kiwi Cake, Rasberry Cake, Pinata Cake and Many More

CAKE DESIGNS COVERED

• Anit Gravity, Photo sheet,  Painting Cake, Gel icing, Doll Cake, Mirror Glazing, Chocolate Glazing
• How to make a different king of Whipping cream designs
• How to make Roses and leaf from whipping Cream

BASIC WORK and SKILL DEVELOPMENT

• Sponges – Vanilla and chocolate Bakery and Homemade Technique (OTG/Microwave/ GasStove)
• Making of Truffle Cream
• Selecting Nozzles, Preparing Piping and Whipping, etc.
• Measurement Principles and Techniques
• Understand Baking Materials Quality Balance and Selection and Mixing of Colours and Essence

Course Details: 

• Age group: 12 + Years
• Duration: 4 days (Daily 3 Hours)

For More Details Contact:
9920807464 / 9082187955